To Share

• (V) Nachos

  Warm Nachos topped with sour cream, salsa, guacamole, nachos cheese & hot chillies

  £9.95

• Tear & Share Garlic Bread

  With cheese add +55p

  £5.95

• (V) Marinated Olives with Herb Croutons

  For (GF) request no Croutons

  £4.25

• (V) Focaccia Bread & Balsamic Dipping Oil

  £4.95

• (V) (GF) Halloumi Board

  Grilled, floured & seasoned Halloumi, sweet peppers, sundried tomato, balsamic onion and rocket

  £11.95

Starters

• (V) Home made Soup of the day (GF)

  Served with crusty bread and butter - For (GF) request Gluten Free Bread

  £5.25

• Prawn and Smoked Salmon Cocktail (GF)

  Prawns in Marie Rose Sauce on a bead of leaves, topped with Smoked Salmon, served with crusty bread - For (GF) request Gluten Free Bread

  £7.25

• (V) Garlic Mushrooms and Stilton Crumb

  Sauteed in garlic, cream and seasoning topped with stilton and bread crumbs served with focaccia bread.

  £7.25

• Dusted Deep Fried Sprats (Fillets)

  Servedwith lime wedge and aioli

  £6.95

• Mac n' Cheese Bites

  Macaroni Cheese coated in toasted breadcrumbs on baby gem lettuce with a milk tomato salsa

  £5.95

• Local Mussels (GF)

  Fresh Local Mussels with crusty bread and butter - Choose a Sauce: Marinere; or Thai - For (GF) request Gluten Free Bread

  £7.25

• Chicken Liver Pate

  Chef's home made rustic Pate served with crusty brad and redcurrant jelly

  £6.96

Grills

Steaks from our Local Award Winning Butchers

• Steaks and Gammon are served with saute mushroom, roasted tomato and gourmet chips

• Mixed Grill

  Rump Steak, Gammon, Lamb Chop, Butchers Sausage, (all cooked medium/medium well) with free range egg and garden peas

  £18.95

• 8oz Gammon (GF)

  Thick and juicy Gammon Steaak served with Free Range Fried Egg and Fresh Pineapple

  £13.95

• 6oz Sirloin Steak (GF)

  £15.95

• 8oz Rump Steak (GF)

  £15.95

• 10oz Ribeye Steak (GF)

  £18.95

• Add: Onion Rings

  £1.95

• Add: Peas (GF)

  £1.00

• Add: Free Range Fried Egg (GF)

  £1.00

• Steak Sauces

  Peppercorn £2.95 - Creamy Stilton (GF) £2.95 - Garlic and Herb Butter £1.95 (GF)

Main Courses

• Chef Phil's "Signature Dish" - Whistle Chicken (GF)

  Chicken breast stuffed with Devon Oake Smoked Cheddar, wrapped in smoked bacon finished with a white wine, cream and mushroom sauce, served with dauphinoise potatoes and vegetables

  £14.95

• Chef Mark's "Signature Dish" - Slow Roasted Belly Pork (GF)

  Stuffed with sausage meat and apricots, slowly roasted in cider and served on mash with cider gravy, crackling and finished with caramelised apple and seasoned vegetables.

  £14.95

• Pie of the Day

  A handsome homemade pie, served in a dish and topped with a short crust pastry, served with mashed potato or gourmet chips and garden peas.

  £13.95

• Spicy Blackened Cajun Chicken (GF)

  Breast of chicken seasoned with spicy blackened Cajun spices and served with homemade coleslaw, gourmet chips or new potatoes

  £12.95

• BBQ Pork Ribs (GF) ......... Small £11.95 / Regular 15.95

  Big and Meaty Pork Ribs marinated in homemade BBQ sauce then slowly roasted. Served with homemade coleslaw, gourmet chips and salad - Add a side of Onion rings for £1.95

• Thai Green Chicken Curry ......... Small £10.95 / £14.95 Regular

  Strips of chicken breast marinated in Thai spices and coconut milk, then sauteed with green peppers, courgette and spinach served with basmati rice and lime wedge (medium heat)

Pub Classics

• Ham, Egge and Chips (GF) ......... Small £7.95 / £9.95 Regular

  Home cooked honey roast Ham, served with a brace of free range fried eggs, gourmet chips and salad garnish

• Chicken Balti (GF)

  Chicken pieces, herbs, spices and tomatoes (mild to medium heat) served with basmati rice - Add: Naan Bread and Chutney +£1.95

  £11.95

• Beef Lasagne

  A delicious Italian dish with layers of pasta, cheese sauce, minced beef in a rich tomato sauce and topped with mature cheddar served with salad garnish and Artisan garlic bread

  £11.95

• Steak and Kidney Pudding

  A British classic! Sue pastry filled with tender steak and kidney served with chef's own red wine gravy, served with Mashed Potato or gourmet chips and garden peas.

  £12.95

• Gourmet Burger (8oz) ......... £12.95

• Double! Gourmet Burger (16oz) ......... £15.95

  Beef burger(s), lettuce, tomato in a bap and served with homemade tomato relish, coleslaw and gourmet chips. - Add Bacon £1 + Cheddar Cheese £1 + Stilton £1 + Side of Onion Rings £1.95

From the sea

• Local Mussels (GF)

  Local Mussels served with skinny fries and crusty bread - For (GF) request Gluten Bread

  £15.95

• Choose a sauce for your mussels:

  Mariniere: White wine, cream, garlic and shallots or Thai: Spices, garlic, shallots, cream and coconut milk

• Beer Battered Cod and Chips ......... Small £10.95 / £12.95 Regular

  Real Ale Battered Cod served with homemade tartar sauce, lemon wedge, gourmet chips and mushy peas

• Wholetail Scampi......... Small £8.95 / £11.95 Regular

  Scampi in crispy breadcrumbs and served with homemade tartar sauce, lemon wedge, gourmet chips and peas

• Spanish Seafood Linguine

  Mussels, Prawns, White Fish, Crab in a creamy white wine and saffron sauce

  £14.95

• See blackboard for daily fish specials

Salads and Ploughmans

• House Hearty Salad - Mixed Leaf, Cucumber, tomato, peppers, red onion, beetroot, mixed beans and coleslaw, then choose from:

• Prawn and Smoked Salmon Cocktail with Marie Rose Sauce (GF)

  £13.95

• Grilled Halloumi and Sweet Pepper

  £12.95

• Fresh Local Crab and Lemon Mayo

  £17.95

• Then Add:

  Gourmet Chips (£1.95), Skinny Fries (£1.95), New Potatoes (£1.95), Sweet Potato Fries (£2.95), Crusty Bread (£1.95)

• Proper Job! Ploougman's

  Home cooked ham, Sharpham Brie, Devon Blue Cheese, West Country Mature Cheddar with pickled onion, Devon Chutney, Apple, salad garnish and crusty bread and butter served on a wooden board

  £13.95

Vegetarian

• (V) Zingy Mac n' Cheese (GF) £11.95

  Macaroni Cheese with butternut squash and a rich cheese sauce with side salad

  £11.95

• (V) Halloumi Board

  Grilled, floured and seasoned Halloumi, sweet peppers, sundried tomato, balsamic onion and rocket (GF)

  £11.95

• (V) Aromatic Garden Burger

  Lightly spiced broad beans, pea and spinach in an oat and herb breadcrumb, served in a toasted bun with dressed salad and gourmet chips - Add Smoked Cheddar Cheese (+£1)

  £12.95

• (Vegan) Thai Green Vegetable Curry (GF)

  With seasonal vegetables with basmati rice

  £12.95

Authentic Italian Stonebaked 12" Pizza

• Margherita

  Tomato Base, Italian Herbs, Mozzarella, Cheddar

  £9.95

• (V) Vegetarian

  Tomato Base, Italian Herbs, Goats Cheese, peppers, olives, cherry tomatoes finished with rockett

  £10.95

• Flamin' Pig Pizza

  Tomato Base, Spicy Chorizo, Pepperoni, Jalapenos, Red Onion, mixed peppers and herbs

  £12.95

• Totnes Pizza

  Tomato base, Sharpham Brie, smoked Bacon, sundried tomato, mozzerella and herbs.

  £12.95

• Add a pizza topping ......... £1.20 each

  Choose from: Spicy Chorizo - Prawns - Ham - Pepperoni

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• Gourmet Chips (GF)

  £3.50

• Cheesy Gourmet Chips (GF)

  £3.75

• Skinny Fries (GF)

  £3.25

• Cheesy Skinny Fries (GF)

  £3.50

• Sweet Potato Fries (GF)

  £3.95

• Plain Baguette

  £1.95

• Garlic Baguette

  £2.95

• Garlic Baguette with Cheese

  £3.45

• Tear and Share Garlic Bread

  £5.95

• Tear and Share Garlic Bread with Cheese

  £6.50

• Onion Rings

  £1.95

• Vegetables (GF)

  £3.25

• Side Salad (GF)

  £2.95

• New Potatoes (GF)

  £2.95

• Dauphinoise Potatoes (GF)

  £3.50